Message from the president
Our company has been manufacturing and selling prepared foods and paste products since its establishment (November 1962), but decided to withdraw from these industries in January 1983, focusing on oyster extract. We have restructured our business by shifting to the manufacture and sale of liquid seasoning products such as seafood extracts and soups, soups, and sauces. 37 years have passed since then, and thanks to you, we have grown into a company with a strong presence in the seafood extract and liquid seasoning industry. All of our products are used as commercial or processed products, but it is our greatest pleasure to be able to evaluate them as products that are good to use and worth using from our business partners. There is. In May 2020, we acquired the certification of FSSC22000, the international “Standard of Food Safety System”, and we would like to further improve the trust of our business partners. We do not intend to change the basic principles that we should follow as a food manufacturing company, but by constantly making ingenuity and improvement for quality improvement in our daily work, we will make products that are valuable to our customers. I would like to create it. Tetsuro Nakamura, President |