Frequently asked questions
- Ｑ１Are the oyster extracts and other products available at supermarkets and retail shops?
- Our products are mostly for business use.
They are not available at general supermarkets and retail shops. (Except for online shopping on our website.)
- Ｑ２How are the oyster extracts manufactured?
- Use the broth extracted by boiling fresh raw oysters.
The raw material of the broth is heated and concentrated, and the concentration and salt content are adjusted by our blending know-how to finish the final product.
- Ｑ３What materials are used for seafood extracts other than oysters?
- We have scallops, kelp, clams, fish, mussels, cod roe, sea urchin and other materials.
- Ｑ４When do oyster extracts and other products expire?
- The oyster extracts and oyster sauce products are best used within one year from production.
Once you open the bottle, please keep it in a refrigerator and consume the product as soon as possible.
- Ｑ５What products do you manufacture as OEM manufacturing?
- For soup, sauce, and dipping sauce products, we manufacture them in sizes ranging from small packages of 20 g to large quantities of approx. 500 g.
We have ample experience in manufacturing highly tenacious products and oily products.
As for seafood extracts, we manufacture a wide variety of healthy food products that features the rich nutrition of oysters. Please contact our sales department for details.
